arroz con coco (coconut rice)

arroz con coco (coconut rice)

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Coconut rice is usually prepared using coconut milk or coconut flakes. You may think of it as a standard dish in India, Indonesia and Thailand, but it’s also a staple in Central and South American kitchens, and equally wonderful with almost any Western-style entree. It's quick and easy to make and it's vegan!


Comment 1

Tessie on

Sounds good. Thanks for the recipe!!!

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