picadillo cuban style & healthy

picadillo cuban style & healthy

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Picadillo is a traditional Latin American dish made with ground meat and regional ingredients. In my family it was a staple, served with a side of black beans and rice, or over fried plantains as an appetizer, or even over toasted Cuban bread as a Cuban Sloppy Joe or shall we say, Sloppy Jose!

I liked it best when my mom served it over rice and topped it with a fried egg. It’s also a great filling for tacos.


Comments 2

Richard Ritz on

Can you please send me your recipe for Cuban sandwiches???

Mariana on

I love it!

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