roasted garlic parmesan broccolini

roasted garlic parmesan broccolini

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Broccolini is healthy, vegetarian and simple to make! If you've never eaten it, you're going to love the mild taste that sets it apart from everyday broccoli. Plus there are other advantages. There's less waste because you eat the entire thing, floret and stem. There's also more surface area for roasting, seasoning and caramelization. They're easy to cook in a sheet pan, and they're versatile. Eat broccolini with cheese, garlic, seasonings, lemon, soy sauce. This veggie looks beautiful on the plate!  
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